After several delays, the EU's new flagship food policy was finally released on Wednesday (20 May), confirming the aspiration of the EU executive to transform the European way of producing, distributing and consuming food.
The new support mechanism for the temporary storage of fishery and aquaculture products for human consumption will foster greater market stability and reduce the risk of having such products wasted or redirected to non-human food purposes, Fisheries Commissioner Virginijus Sinkevičius told EURACTIV.com
EU environment chief Virginijus Sinkevičius insists there will be no unnecessary overlap between the new circular economy plan and the Farm to Fork strategy (F2F), as new EU food policy will be focused more on the agricultural and food production side.
The European Commission unveiled its new circular economy action plan on Wednesday (11 March), confirming the EU’s intention of halving municipal waste by 2030, and suggesting to offer consumers a new “right to repair” for computers and smartphones.
The inclusion of per- and poly-fluoroalkyl substances (PFAS) into the EU's Drinking Water Directive was a step forward that showed the EU's commitment to address these chemicals, Environment Commissioner Virginijus Sinkevičius told EURACTIV.
The Circular Economy Action Plan and the Farm to Fork strategy (F2F) have the same overarching objective of reducing unsustainable resource use by promoting sustainable production and consumption and reducing waste generation, Environment Commissioner Virginijus Sinkevičius told EURACTIV.
Three years after the EU adopted its Arctic Policy, it is preparing work on a new strategy document. But countries in the region are confused about what the bloc really wants. Last December, the Council of Ministers under Finnish leadership,...
Lawmakers in the European Parliament expect an ambitious Commission's proposal on the new EU long-term and integrated food policy, that ensures safe, quality and affordable foodstuffs to all European citizens but without harming actors in the food supp...
Europe's small and medium-sized enterprises (SMEs) should have a role in delivering the new Farm to Fork strategy, a comprehensive EU food policy outlined by incoming Commission President Ursula von der Leyen, said Austrian MEP Lukas Mandl.